Chocolate Sorbet Recipe For The Mistral Smart Intelli Kitchen Machine

Don’t put your Smart Intelli Kitchen Machine away just yet! As the weather begins to heat
up, your all-in-one Kitchen Machine will be best used to make frozen treats for the whole
family. Try our delicious Chocolate Sorbet recipe today!

What You’ll Need:

• 250ml coconut cream
• 300g ice-cubes
• 120g natural sweetener / sugar
• 60g cocoa powder
• 1 egg white
• 100g Biscoff Biscuits (to serve)

How To:

1. Combine sugar and cocoa in a bowl.
2. Add ice and coconut cream. Blend for 10 seconds on high speed.
3. Blend egg white, sugar and cocoa for 1 minute.
4. Add ice and coconut cream mixture.
5. Place in freezer for an hour.
6. Serve with crushed Biscoff Biscuits. (optional)