Enjoy your favourite café-style treat at home with this rich and refreshing Iced Mocha Frappé, made effortlessly in the Mistral Slushie Maker.
Combining bold coffee, creamy milk and chocolatey goodness, it's the perfect pick me up for warm afternoons or whenever you're craving an iced coffee with a little extra indulgence.
Method
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Add the chilled coffee, milk, chocolate syrup and sugar (if using) to the mixing tank.
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Select the Frappé automatic program. One touch is all it takes to get things going.
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Allow the machine to blend and chill the mixture until thick, smooth and perfectly icy. Sit back, relax, and let the magic happen.
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Dispense into a tall glass and serve immediately.
Serving Inspiration
Top with whipped cream, an extra drizzle of chocolate syrup and a light dusting of cocoa powder for a true café-style finish.
Pro Move
For an extra indulgent frappé, add a scoop of vanilla ice cream before starting the program. For a dairy-free version, simply swap the milk for your favourite plant-based alternative.
