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Air-Fryer Buffalo Cauliflower Wing Recipe

March 30, 2021

Ingredients:

  • 4 tbsp of sriracha sauce
  • 1 tbsp almond flour
  • 1 tbsp peanut oil
  • 1 medium cauliflower, roughly chopped
  • 1/3 cup of finely sliced chilli
  • 1/3 cup of sliced coriander

Instructions:

  • Preheat your Mistral Air Fryer to around 100 Degrees Celsius.
  • Combine sriracha sauce, almond flour, peanut oil and salt to taste.
  • Toss the cauliflower into the mixture.
  • Add the cauliflower into your Mistral Air Fryer for 15 minutes, until golden brown.